Tossed Calamari $12.99

Fried Calamari Tossed in a Sweet Chili Sauce & Garnished with Pepperoncinis

Grilled Brussel Sprouts $9.99

Served with Sweet Chili Sauce

Scallops Wrapped in Bacon $12.99

Served in a Dill Lemon Cream Sauce with Tomatoes & Scallions

Seafood Stuffed Mushrooms $12.99

Topped with a Lobster Meat Cream Sauce

Coconut Shrimp $10.99

Served with Spicy Plum Sauce

Entrées

Mike’s Famous Seafood Lasagna $24.99

Served in a Lobster Meat Cream Sauce with Asparagus

Pair with La Crema Chardonnay $13.95

Grilled Ribeye Steak with Scallops Wrapped in Bacon $31.99 Grilled Ribeye Steak with Scallops Wrapped in Bacon served in a Marsala Cream

Sauce with Mushrooms over Homemade Shitake Mushroom Raviolis

Pair with Masi Rosso Veronese , Red Blend $13.00

Seafood Combo Francese $27.99

Shrimp, Scallops & Haddock Sautéed in a Lemon Wine Sauce served with Peapods &

Tomatoes over Homemade Pappardelle Pasta

Pair with Tomaresca, Puglia, Chardonnay $8.75

Pan Seared Sea Scallops $27.99

Pan Seared Sea Scallops in a Sweet Chili Sauce, garnished with Crispy Bacon and

Served over Grilled Brussel Sprouts, Spinach & Asparagus

Pair with Trivento White Orchid Reserve, Pinot Gris Blend $11.00

Pan Seared Mahi Mahi Il Forno $27.99

Pan Seared Mahi Mahi topped with Asparagus, Roasted Red Pepper and Wensleydale

Cranberry Goat Cheese finished with a Pomegranate Blood Orange Demi-glaze and

Served with a side of Linguini with White Clam Sauce

Desserts of The Day :

Passion Fruit Cheesecake $6.99

A Deliciously Tropical Tasting Cheesecake with layers of Passion fruit and Coconut

Triple Chocolate Mousse $7.99

Tri-Color Mousse topped with Fresh Raspberries

Turtle Lava Cake $8. 99

Dark Chocolate Decadence, Silky Caramel, Chopped Pecans and Served Warm with Vanilla Ice Cream

Before placing your order, please inform your server if anyone in your party has a food allergy