Il Forno Fitchburg
Bob Gyles • May 22, 2019
Lunch Menu
New! Veal Roast A la Vodka $12.99
Slow Roasted Fork Tender Veal in Vodka Sauce over our
Homemade Gemelli Pasta
Grilled Salmon with Sweet Chili Sauce $10.99
Served over Fresh Asparagus
Combo Francese $10.99
Haddock and Scallops Hand dipped in egg batter and sautéed in white wine, butter and lemon sauce over angel hair pasta with fresh peapods and tomatoes











