Il Forno Fitchburg 

Bob Gyles • May 22, 2019

Lunch Menu

New! Veal Roast A la Vodka $12.99

Slow Roasted Fork Tender Veal in Vodka Sauce over our

Homemade Gemelli Pasta

Grilled Salmon with Sweet Chili Sauce $10.99

Served over Fresh Asparagus

Combo Francese $10.99

Haddock and Scallops Hand dipped in egg batter and sautéed in white wine, butter and lemon sauce over angel hair pasta with fresh peapods and tomatoes

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